Food Vendors at Coastella

January 5th, 2017

Food Vendors at Coastella

We are striving to put on top class food options for the 2017 festival after running out in 2016 (sorry again guys) and have brought our friends from Visa Wellington On a Plate along who have hand selected 10 food vendors to treat your taste buds (as well as your musical taste), making us quite the little foodie fest as well. There will be plenty of vegan and vegetarian options and food from all around the world – apart from Ireland, cause an Irish Stew ain’t no good on a Kapiti summers day!! Check out the options below.

Siggy’s Pies
Siggy’s Pies is a gourmet wholesale pie manufacturer based in sunny Waikanae.  All of our pies are made by hand by our team of dedicated pie artists, taking pride in each and every pie baked, from the quality mixes to the hand plaited top.  We aim to make the best pie you have ever tasted!

Carrello del Gelato
Carrello del Gelato is at the fore front of Gelato Production in New Zealand having been in operation since 2004. The company has won numerous awards since for their gelato  from the Ice Cream Awards, NZ Food Awards, Wellington Gold Awards and MiND Food Producers Awards. All products are produced from scratch in house and the company works with growers and local suppliers alike to get the quality produce they demand to use  in there innovative products.

Little Sicily
Waimea is bringing authentic Sicilian gnocchi to the Kapiti coast. Hand made by real Italians using the absolute best ingredients available.

Food For The People
In our caravan covered with happy pigs and cows is Food for the People – serving classic kiwi street food. Seafood, butties and burgers in soft Pandoro buns.

House of Dumplings
At House of Dumplings we believe in honest, guilt-free food. We provide real and nutritious comfort food. Our handmade dumplings are crafted in the traditional Chinese style passed through families for countless generations.

Dutchy’s Burger Joint
Putting the love back into the burger, locally sourced ingredients, free range meats and organic greens prepared by hand, cooked over a charcoal grill and served in compostable packaging.

La Boca Loca
La Boca Loca is committed to bringing the best Mexican food to the people of New Zealand. Using fresh, responsibly produced, sustainable cuisine, our seasonally-changing menu presents delicious updates to classic dishes and explore the freshest flavours of Mexico.

Salt & Wood
American BBQ from the heart of Waikanae.

A Taste of Jungle Afrika. Festival and family friendly African dishes from all over Africa. Made with natural ingredients and a mixture of wild and local foods. Try the Spicy Goat Curry that is famous through-out the Wellington region.